{"id":1628,"date":"2011-09-02T12:00:02","date_gmt":"2011-09-02T12:00:02","guid":{"rendered":"http:\/\/priddy.sub-bass.com\/?p=1628"},"modified":"2011-09-02T12:00:02","modified_gmt":"2011-09-02T12:00:02","slug":"fruit-and-nut-cookies","status":"publish","type":"post","link":"https:\/\/priddybooks.com\/gb\/fun_stuff\/recipes\/fruit-and-nut-cookies\/","title":{"rendered":"Fruit and nut cookies"},"content":{"rendered":"<p style=\"text-align: center;\">&nbsp;<\/p>\n<h2><a rel=\"attachment wp-att-1627\" href=\"http:\/\/blog.priddybooks.com\/fun_stuff\/recipes\/fruit-and-nut-cookies\/attachment\/cookies-6\"><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter size-large wp-image-1627\" src=\"https:\/\/d2kn1zwrh98jbi.cloudfront.net\/wp-content\/uploads\/2010\/10\/COOKIES-6-434x580.jpg\" alt=\"Priddy Books Fruit and nut cookies\" width=\"434\" height=\"580\" \/><\/a><\/h2>\n<h2>Ingredients \u2013 makes 18 cookies<\/h2>\n<ul>\n<li>150g rolled oats<\/li>\n<li>100g plain flour<\/li>\n<li>150g chopped walnuts<\/li>\n<li>1\/4 teaspoon of baking powder<\/li>\n<li>15 dried apricots<\/li>\n<li>1\/2 teaspoon of salt<\/li>\n<li>2 tablespoons of water<\/li>\n<li>2 teaspoons of vanilla extract<\/li>\n<li>150g maple syrup<\/li>\n<li>100ml mild olive oil<\/li>\n<\/ul>\n<h2>How to make it<\/h2>\n<ol>\n<li>Line two baking trays with greaseproof paper. In a large bowl mix together the oats, flour, walnuts, salt and baking powder. Chop the apricots into small pieces and add.<\/li>\n<li>In a smaller bowl, whisk the water, vanilla extract, maple syrup and oil together. Add this to the oat mixture and mix thoroughly. Leave to rest for about 20 minutes.<\/li>\n<li>Divide the dough into 18 equal-sized, tightly moulded balls. Place these about 2 cm apart on the baking trays and flatten them slightly with your hand. Bake these in a hot oven for about 15 minutes.<\/li>\n<li>When the cookies are lightly browned, take them out of the oven and leave to cool. Serve them warm or cold.<\/li>\n<\/ol>\n<p>If you\u2019d like to find out about more recipes like this, check out our\u00a0<a href=\"http:\/\/priddybooks.wpengine.com\/book.aspx?id=4948\" target=\"_blank\" rel=\"noopener\">Make and Do Cook <\/a>book!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Why not pop a cookie into your child&#8217;s school lunch box as a back-to-school treat. Makes 18 cookies.<\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[145,146,226],"class_list":["post-1628","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-cookies","tag-cooking","tag-fun-recipes"],"_links":{"self":[{"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/posts\/1628","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/comments?post=1628"}],"version-history":[{"count":0,"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/posts\/1628\/revisions"}],"wp:attachment":[{"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/media?parent=1628"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/categories?post=1628"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/priddybooks.com\/gb\/wp-json\/wp\/v2\/tags?post=1628"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}