This year, Priddy Books celebrated Christmas by cooking up an Italian feast! We all took part in a one day Italian cookery class where we learnt how to make fresh pasta, stuffed courgettes, baked salmon and a dessert of orange and polenta cake. After all our hard work in the kitchen, we sat down together to eat our meal and celebrate another great year of Priddy Books!
The team also took part in Christmas Jumper Day in aid of Save the Children by wearing festive knitwear (and headwear) to work. Merry Christmas!
